menu neighborhood events catering contact photo gallery about us

MADMEN DINNER | JULY 17

Join us for a one-of-a-kind Sixties Tribute Dinner on July 17th! Whether you are a Don Draper or a Peggy Olsen, plan on heading to Meehan's for a four-course dinner and alcohol pairings. For $50 you can enjoy a wonderful menu from Chef Steven. 

FIRST COURSEwedge salad: grilled romaine wedge, benton’s bacon croutons, local heirloom cherry tomatoes with calyroad creamery blue cheese vinaigrette
PAIRED WITH villa sandi prosecco

SECOND COURSElouisiana oyster rockefeller: gulf oysters on the half shell, ham hock braised collards, cayenne candied pork belly lardons with hollandaise sauce
PARIED WITH lagunitas brewery pilsner

THIRD COURSEcrab stued pork tenderloin roulade, lobster mashed potatoes, grilled summer vegetables with smoked ham gravy
PAIRED WITHbenvolio toscana italian red blend

FOURTH COURSEdessert: grilled lemon pound cake topped with strawberry mint compote and homemade basil ice cream
PAIRED WITH meehan’s old fashion 



Learn More About Guest Loyalty Rewards

 

Click for more info.

"A Cut Above"
7.14.14
 
Raw Oysters

Half dozen, cocktail, horseradish, lemon
$9
~
Grilled Pork Cheeks

Kimchi risotto, Korean bar be que sauce, sautéed broccolini
$14
~
Cumin Dusted Grouper

Potato, pepper and onion hash, sautéed spinach, chipotle beurre blanc
$16
~
Raspberry Limeade Sorbet

Mint and fresh raspberrys
$8
~
 
Chef Stephen Welch



Express Lunch
(includes choice of side and drink)
$10
Summer 2014
From the Kitchen
 
 
Fried Chicken Po’Boy
Buttermilk Fried Chicken Tenders, shredded lettuce, sliced tomato, chipotle ranch, choice of side
~
 
Stuffed Turkey Burger
All Natural Ground Turkey, feta cheese, roasted red peppers, red onions, spinach and tomato, choice of side, brioche bun
~
 
Blackened Chicken Quesadilla
Black Beans, Corn, Lettuce, Pico de Gallo, Cheddar Cheese, Spinach tortilla, Cilantro Lime Sour Cream, Avocado
~
 
Lamb Philly
Herb Roasted Leg of Lamb Sliced Thin, Sauteed Peppers and Onions, Swiss, Hoagie, Choice of side
~
 
Chef’s Daily Special
Please ask your server for details
~

 



"Bar Bites"
Summer ‘14
From the Kitchen
 
Big Mick Sliders
1000 island, CAB beef patty, pickles and sheared lettuce
$ 8
~
Sweet Potato and Goat Cheese Tots
White truffle aioli
$8
~
Grit Crusted Calamari
Citrus aioli
$8
~
Pimento Mac and Cheese Fritters
Spicy tomato jam
$8
~
 
From 4 till 7pm
 
 
Chef Stephen Welch
twitter facebook email
Menu | Neighborhood | Events | Catering | Contact | Photos | About Us ©2012 101 Concepts Site Design by Green Olive Media